Bakery Supervisor, Winnipeg

Bakery Supervisor to Retail COBS Bread St. Vital Location Winnipeg, MB Salary 50,000 annually / 40 hours per week Full time To be determined Starts as soon as possible Benefits: Health benefits Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work must be completed at the physical Location. There is no option to work remotely. Work setting Bake shop Responsibilities: Requisition or order materials, equipment and supplies Bake mixed dough and batters Train staff in preparation, cooking and handling of food Prepare special orders Supervise baking personnel and kitchen staff Draw up production schedules Train staff Ensure that the quality of products meets established standards Schedule staff Inspect kitchen and food service areas Operate machinery Organize and maintain inventory Oversee sales and merchandising of baked goods Supervision 3-4 people Experience and specialization Food specialties Breads and rolls Additional information Work conditions and physical capabilities Attention to detail Fast-paced environment Hand-eye co-ordination Handling heavy loads Repetitive Standing for extended periods Tight deadlines Work under pressure Personal suitability Accurate Client focus Dependability Excellent written communication Reliability Team player Patience Benefits Health benefits Dental plan Health care plan Until: 2026-04-25